Pole ea Garlight ea V phofo ea Tefo ea Tefo ea Tefo ea Kofo
$265017-24 Metric Ton
$2550≥25Metric Ton
Mofuta oa Lekhetho: | L/C,T/T,D/P |
Incoterm: | FOB,CFR,CIF,EXW |
Lipalangoang: | Ocean |
Port: | QINGDAO,CHINA |
$265017-24 Metric Ton
$2550≥25Metric Ton
Mofuta oa Lekhetho: | L/C,T/T,D/P |
Incoterm: | FOB,CFR,CIF,EXW |
Lipalangoang: | Ocean |
Port: | QINGDAO,CHINA |
Traits: Dried
Species: Garlic
Processing Technology: Baked, Blended, Chopped, Flavored
Dry Type: Ad
Type Of Cultivation: Common
Section: Whole
Shape: Powder
Package: Bulk
Place Of Origin: China
Ho rekisa lihlopha | : | Metric Ton |
Mofuta oa Sephutheloana | : | 2 * 12.5kg / carton |
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Lebitso la sehlahisoa:
Polao ea Garlic, phofo ea Garlic, phofo ea koluoa e nang le moea, phofo ea Garlic, Kolo ea Garlic 80-100 mesh.
Tlhaloso ea Sehlahisoa:
Sehlahisoa sena se na le konofolo e nang le phokotso e nang le metsi, e neng e hlahlojoe, ea moea le tšepe e fumanoeng. Sehlahisoa sea hlahlojoa ebile se kopana le maemo ohle a bophelo bo botle mme ho hlahisoa ho latela mekhoa e metle ea tlhahiso.
Melemo bakeng sa Polao ea Garlic bakeng sa selemo:
1. E eketsa tatso: Polao ea Garlic e eketsa tatso e matla le e ikhethang ea konofolo ea lijana, e ntlafatsa tatso ea lijo tse fapaneng.
2. Leha ho le bonolo le ho tšoarella ha koloi ho bonolo ho se boloka 'me ho bonolo ho li boloka li bapisoa le konofolo e ncha, e e etsa khetho e bonolo bakeng sa selemo.
3. Verotile: E ka sebelisoa ka lijana tse ngata, ho kenyelletsa le sopho, makala, marinade, le ho feta.
4. Ho bonolo ho sebelisoa: Polao ea Garta e ka fafatsoa habonolo lijong, e felise tlhoko ea ho ithabisa, ho khoptjoa kapa ho kopitsa konofolo e ncha.
5. Thōle e sa fetoheng: ho fapana le phoknoloji e ncha ea koleche, tatso ea konofolo e khanyang ho sejana, e netefatsa hore ho longoa ka seng ho na le mabaka.
6. Melemo ea bophelo: Polaotso ea Garder e na le melemo e mengata ea bophelo bo bocha e le konofolo e ncha le ho lekana ha pelo le phepelo e loketseng.
7 Melemo ea ho ja lijo: Liphuputso tse ling li bontša hore korinch li khona ho thusa ho sebelisa petso ka ho ntšetsa pele kholo ea Gut Bacteria e Molemo.
8. Lokolla likhalori: Polao ea Girl e na le lik'hilojule, e e etsa e 'ngoe e phetseng hantle ho ea nang le likhalori tse kholo tse phahameng haholo.
9 Ho fokotsa lifofane tse ka thusang ho sireletsa khahlanong le tšenyo ea mafu a sa foleng.
10. E theko e boima: Polao ea Garlic e na le konofolo e ncha, e u lumellang ho thabela tatso ea eona le melemo ntle le ho roba banka.
Re boetse re na le li-granules tse nang le konofolo tse nang le konofolo, sootho, li-flakes tsa methapo, phofo ea onion, phofo ea onion, phofo e nang le pepere. Ka kopo ikutloe u lokolohile ho ikopanya le rona.
Polelo ea boinotšing: Lekunutu la hau le bohlokoa haholo ho rona. Khamphani ea rona e tšepisa hore ha e etse hore u se ke ua senola tlhahisoleseling ea hau ho ea pele.
Tlatsa tlhaiso-leseling e eketsehileng e le hore e ka ikopanya le uena kapele
Polelo ea boinotšing: Lekunutu la hau le bohlokoa haholo ho rona. Khamphani ea rona e tšepisa hore ha e etse hore u se ke ua senola tlhahisoleseling ea hau ho ea pele.