$31004-4 Metric Ton
$3000≥5Metric Ton
| Mofuta oa Lekhetho: | T/T,D/P |
| Incoterm: | FOB,CFR,CIF |
| Lipalangoang: | Ocean |
| Port: | QINGDAO |
Mochine: Huiyuan
Traits: Dried
Species: Ginger
Processing Technology: Baked
Dry Type: Ad
Type Of Cultivation: Common
Section: Root
Shape: Powder
Package: Bulk
Place Of Origin: China
| Ho rekisa lihlopha | : | Metric Ton |
| Mofuta oa Sephutheloana | : | 25kg / carton |
| Mohlala oa Litšoantšo | : |
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| Kenya | : |
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Polao ea Ginger ke senokoane se tsoang motsong oa semela sa ginger. E entsoe ka ho omisa ebe e ntse e tsikitlanya metso e ncha ea ginger. Ginger e sebelisitsoe makholo a lilemo ho tsoa ho Culinary ka bobeli ka lebaka la monko oa eona o matla le tatso e ikhethang.
Mabapi le tatso, phofo ea ginger e na le tatso e futhumetseng, e monate, le tatso e monate. E eketsa botebo le mofuthu ho lijana 'me li sebelisoa hangata ka liketane tsa bochabela tsa Asia. Ke motsoako oa bohlokoa oa spice o kopanyang phofo le phofo ea curry le garam Masala.
Ntle le ts'ebeliso ea eona ea Culinary, phofo ea ginger e boetse e tsebahala ka melemo ea eona e fapaneng ea bophelo bo botle. E na le setsi se bitsoang gingerol, e nang le thepa ea anti-anti-anti-anti-antioxidant le antioxidant. Hangata, phofo ea Ginger hangata e sebelisoa ho thusa ho thusa, ho imolla ho na le likotsi tsa pelo, fokotsa ho ruruha le ho eketsa boits'ireletso.
Ka kakaretso, phofo ea ginger ke linoko tse fapaneng tse eketsang tatso le monko o phatsimang lijana tse ngata. Ha e ntlafatse tatso ea lijo empa e boetse e fana ka melemo ea bophelo bo botle.
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Place of Origin
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Yunnan, China
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Dosage Form
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Powder
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Product Name
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Ginger Powder
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Main raw material
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Fresh Ginger
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Color
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Yellow
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Shelf Life
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3 years
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Molecular Weight
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25KG
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Packing
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carton
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Storage
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Cool Dry Place
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Ginger ke motsoako o sa sebelisoeng ka mekhoa e fapaneng, ho kenyelletsa ho pheha, ho baka, ho baka le pheko ea tlhaho bakeng sa maloetse a fapaneng. E tloaetse ho sebelisoa ka mekhoa e mecha le e halikiloeng.
Ginger e ncha e ka bolokoa ka sehatsetsing hore e be libeke tse tharo. Ho lelefatsa bophelo ba bona ba sekhukhuni, le ka le pesetsa le ho se theola hape ho fihlela likhoeli tse tšeletseng. Ka lehlakoreng le leng, ho omisoa ha ho omisoa ho ka bolokoa sebakeng se pholileng, se lefifi ka sejaneng sa metsi se fihla selemo se le seng.
Ha ho tluoa boemong ba ginger, ho bohlokoa ho sheba matšoao a spolilage e kang hlobo, mabala a bonolo kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla kapa monko o matla. Ginger e ncha e lokela ho ba ea tiea ebile e se na mekotla efe kapa efe, ha ginger e omisitsoeng e lokela ho omme le e se na matšoao a mongobo.
Ka kakaretso, Ginger ke motsoako o sa fetoheng o ka sebelisoang ka mekhoa e fapaneng 'me e ka bolokoa nako e telele haeba e sebetsoa hantle le ho bolokoa.
Mabapi le rona
Iteanye le rona
Romela Inquiry
Polelo ea boinotšing: Lekunutu la hau le bohlokoa haholo ho rona. Khamphani ea rona e tšepisa hore ha e etse hore u se ke ua senola tlhahisoleseling ea hau ho ea pele.
Tlatsa tlhaiso-leseling e eketsehileng e le hore e ka ikopanya le uena kapele
Polelo ea boinotšing: Lekunutu la hau le bohlokoa haholo ho rona. Khamphani ea rona e tšepisa hore ha e etse hore u se ke ua senola tlhahisoleseling ea hau ho ea pele.
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